It's the rambutan season now over in HCMC - or chom chom as they are known here in Vietnamese. There seems to be two varieties - the cheaper, bigger ones going at 3,500 (30cents) to 5,000VND (40cents)/kg (or sometimes 3kg for 10,000VND) and the smaller, sweeter but more expensive cousin at 15,000VND/kg. Wonder how much is a kg of rambutans in Singapore now?
Durians are also in season now, the ones I buy are 25,000VND/kg and they're good.
1 comment:
Rambutans are selling at 3kg for $5at the heartlands. Durians... haven't really seen much of them. Exiting the scene. I love the sweeter version - can make dessert. Ohhlala...
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